Family-Style Feasts… Without the Family-Style Drama.
I’m a private chef who creates relaxed, flavorful meals inspired by cuisines from around the world, with a special love for fresh pasta and seasonal cooking. Using locally sourced produce and proteins, I craft menus that feel vibrant, approachable, and tailored to the people gathered around the table. Whether you’re hosting an intimate dinner or a lively family-style gathering, my goal is to make good food the center of connection. I focus on generous platters, shareable dishes, and comforting flavors reimagined with a fresh, personal touch.
Get to know your new favorite chef
My cooking journey began when I was a young boy in my grandmother’s kitchen. As a first-generation Dominican American, food has always been at the center of our family gatherings—it’s what brought us together, told our stories, and connected us to our roots. Growing up in New York City added an even richer layer to that foundation, introducing me to new cuisines, diverse cultures, and a love for cooking with people from all walks of life.
I started at the very bottom of the food world—as a busboy and dishwasher—slowly working my way up through every station. Those early years shaped my work ethic and my appreciation for the craft. Over time, I grew into roles as a line cook and eventually a sous chef for Disney.
My passion for cooking and traveling has taken me across the country, from a winery on a vineyard in Oregon to a yacht club on Martha’s Vineyard. I later moved into teaching as a cooking class instructor at Hotel Bardo in Savannah, Georgia, where I discovered a new joy in sharing my knowledge with others.
Today, I’m a private chef based in Orlando, bringing together all the influences of my upbringing, my travels, and my professional experience. Whether I’m making fresh pasta, exploring global flavors, or crafting a family-style meal, my goal is always the same: to create food that brings people together, just the way my family’s meals always did.
Services Offered
Personalized Menus
Tell me what you like—your cravings, your comfort foods, even your “don’t judge me” favorites. I’ll turn it into a custom menu that feels homemade (without you doing any of the making). Big flavors, relaxed vibes, and zero decision fatigue.
Special Events
Whether it’s a dinner party, a casual hang, or a “just because” get-together, I’ll craft a menu that feels inviting and fun. Think shareable plates, good energy, and a meal your friends will talk about long after the night ends.
Meal Planning
Busy week? I’ve got you. I’ll put together a custom meal plan that keeps you fed, happy, and not staring into the fridge at 6 p.m. wondering what to eat. Simple, tasty, and tailored to you. Whether you need a fresh lunch, a cozy dinner, or something delicious to take on the go—I’ve got you covered.
Cooking Classes
Want to feel more at home in the kitchen? I’ll teach you the fundamentals—and the fun stuff—from the perspective of a trained restaurant chef. In a laid-back, welcoming class, you’ll learn real techniques, family-style favorites, and everyday dishes that are comforting, doable, and full of flavor. No pressure, no fancy equipment—just honest cooking, pro tips, and food you’ll be proud to make again and again.
Get in Touch
Reach out to me for culinary inquiries, bookings, or any questions you may have. I'm here to make your dining experiences exceptional.